Caleb and I have only gone out on a date for Valentine's Day once in the 12 years we have been going on dates. It was 2 years a go and we did it up Hagen style by eating at The Turkish Bird House in Leucadia. Well, this year we stayed with our homebound tradition and made a "fancy" dinner at home.
Lasagna was on the menu. I've actually never made any kind of lasagna before and I decided to make two different kinds that night. One from my Southern Living cookbook (thank you grandma) and one from a raw cookbook. I can't say how the cooked one tasted since I didn't partake (although I heard it was pretty good) but the raw one was awesome. I will definitely make it again. In the picture below you can see the pine nut " ricotta cheese", the pesto and sun-dried tomato filling. The noodles which you can't see in the picture were made of thinly sliced summer squash tossed in olive oil.
We did get a date Monday night after Valentine's Day. Mom and Dad spent the night and we went to dinner, coffee and a concert. It was pretty much my favorite concert. Gary Jule's opened and Donavon Frankenreiter was the head liner. I wish I could convey the awesomeness of this concert. I'll just let your imagination take you to a place (circa 1971) where people still use accordions, harmonicas, trumpets, and (YES) mouth organs on stage. omg. I loved it.
2 comments:
Ummm..omg you guys are awesome!! You are so stinkin Cute!
Dates are too awesome. I really glad you went to the concert!
I will have to try that version of the raw lasagna. Looks yummy...
Love the yellow headband!
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